Executive Chef

hace 6 días


San Francisco, Heredia, Costa Rica Marriott International, Inc A tiempo completo
About Marriott International, Inc

Marriott International, Inc is a leading global hospitality company with over 30 brands across 131 countries. We believe in the power of travel to enrich lives and create unforgettable experiences.

Salary Estimate

We estimate the salary range for this position to be around $60,000 - $80,000 per year, based on industry standards and location.

About the Role

We are seeking an experienced Executive Chef to lead our food and beverage team at Costa Rica Marriott Hotel Hacienda Belen. As a key member of our culinary team, you will be responsible for managing kitchen operations, developing menus, and ensuring exceptional guest satisfaction.

Key Responsibilities:
  • Manage kitchen staff, including training, scheduling, and performance evaluations
  • Develop and implement new menu ideas, taking into account seasonal ingredients and guest preferences
  • Maintain high standards of food quality, presentation, and consistency
  • Collaborate with other departments to ensure seamless service delivery
Requirements:
  • At least 3 years of experience in a senior culinary role, preferably in a luxury hotel or resort
  • Degree in Culinary Arts or related field
  • Excellent leadership and communication skills
  • Able to work well under pressure and maintain a calm demeanor during peak periods
What We Offer

We offer a competitive salary, benefits package, and opportunities for career growth and development. As a valued member of our team, you will enjoy a range of perks, including:

  • A comprehensive health insurance plan
  • A generous retirement savings plan
  • Free meals and uniforms
  • Access to employee discounts and perks


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