Executive Chef Manager Costa Rica
hace 5 días
We are seeking an experienced Executive Chef Manager to join our team at the Costa Rica Marriott Hotel Hacienda Belen in Heredia, Costa Rica. This is a full-time position that offers a competitive salary and benefits package.
Job DescriptionThe successful candidate will be responsible for supervising and coordinating activities of cooks and kitchen staff. They will determine how food should be presented and create decorative food displays, ensuring proper portion, arrangement, and food garnish to be served. The Executive Chef Manager will monitor the quantity of food prepared, inform Food & Beverage service staff of menu specials and out-of-stock items, and prepare special meals or substitute items as needed.
In addition, the Executive Chef Manager will assist cooks and kitchen staff with various tasks, provide cooks with needed items, and maintain kitchen logs for food safety programs and inventory management. They will ensure the quality of food items and notify management if a product does not meet specifications.
The ideal candidate will have at least 4-6 years of related work experience and at least 2 years of supervisory experience. A Technical, Trade, or Vocational School degree is preferred. Excellent leadership skills, attention to detail, and strong communication skills are essential for this role.
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