Senior Food Operations Manager

hace 1 semana


Liberia, Liberia, Costa Rica Marriott International, Inc A tiempo completo

We are seeking a Senior Food Operations Manager to lead the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. This role will oversee department strategies, implement brand service strategy, and ensure the department meets brand's target customer needs, employee satisfaction, and financial performance.

Key Responsibilities:
  • Develops and executes food and beverage strategy and goals, including promotions, menu items, and presentations
  • Leads food and beverage teams, including staff meetings, pre-meal briefings, and communication
  • Maximizes food and beverage revenue, including cash control and liquor control policies
  • Ensures exceptional customer service, including creating atmosphere, reviewing guest feedback, and improving service performance
  • Manages and conducts human resource activities, including hiring, training, performance evaluations, and emergency procedures

The ideal candidate will have experience in leading high-performing teams and driving business growth through strategic planning and execution. A strong understanding of the hospitality industry, excellent leadership and communication skills, and a passion for delivering exceptional guest experiences are essential.

The estimated annual salary for this position is $85,000 - $110,000, depending on location and experience. Marriott International, Inc offers a comprehensive benefits package, including health insurance, retirement savings plan, and opportunities for career advancement.



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