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Kitchen Professional
hace 2 meses
Job Summary
We are seeking a skilled and detail-oriented Kitchen Professional to join our team at Marriott International. As a key member of our culinary staff, you will be responsible for preparing ingredients, operating kitchen equipment, and ensuring the highest quality of food and service.
Key Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Operate ovens, stoves, grills, microwaves, and fryers to prepare and cook food according to recipes and quality standards.
- Maintain a clean and safe kitchen environment, adhering to all health and safety protocols.
- Work effectively with other kitchen staff to ensure seamless service and high-quality food presentation.
Requirements:
- High school diploma or equivalent required.
- At least 1 year of related work experience in a fast-paced kitchen environment.
Marriott International is an equal opportunity employer and welcomes applications from diverse candidates. If you are a motivated and skilled kitchen professional looking for a new challenge, we encourage you to apply for this exciting opportunity.
