Lead Culinary Ambassador at Hacienda Altagracia
hace 1 día
We are seeking a highly skilled and experienced Executive Chef to join our team at Hacienda Altagracia, a luxury resort nestled in a tropical paradise. As an Executive Chef, you will be responsible for overseeing the culinary operations of our resort, ensuring that every guest experience is exceptional.
Key Responsibilities- Develop and implement menus that showcase the freshest ingredients from our organic gardens and local suppliers.
- Supervise a team of chefs and kitchen staff, providing guidance and support to ensure seamless service.
- Maintain the highest standards of food quality, presentation, and hygiene.
- Manage food and labor budgets, ensuring efficient use of resources.
- Collaborate with our farming team to identify and select the best produce for our gardens.
- Develop standardized recipes, cooking techniques, and presentation styles to ensure consistency across all outlets.
To be successful in this role, you will need:
- A minimum of 3 years' experience in a similar position under ultra-luxury hospitality.
- Strong customer service, financial, and gastronomic skills.
- Excellent organization skills, with the ability to multitask and work to deadlines.
- Bilingual - Spanish and English (written and spoken).
- Knowledge of computer programs, including word processing and Excel.
- The ability to effectively communicate with guests, management, and colleagues.
In return for your expertise, we offer a competitive salary of $85,000 per annum, as well as:
- A comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.
- The opportunity to work in a stunning natural environment, surrounded by lush tropical forests and abundant wildlife.
- A dynamic and supportive team environment, with opportunities for professional growth and development.
- The chance to make a meaningful contribution to the culinary landscape of Costa Rica.
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