Lead Kitchen Manager
hace 2 semanas
**Job Summary**
We are seeking a highly motivated Lead Kitchen Manager to join our team at Courtyard by Marriott. In this role, you will be responsible for managing the day-to-day operations of the kitchen, including menu planning, food preparation, and inventory management.
Key Responsibilities:
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Manage kitchen staff, including training, scheduling, and evaluating employees.
- Maintain a clean and safe kitchen environment, adhering to all company and safety policies and procedures.
- Communicate with other departments to ensure seamless service delivery.
- Develop and maintain positive working relationships with colleagues and supervisors.
Requirements:
- 1+ year of experience in a similar role or as a Cook.
- Knowledge of food safety and sanitation principles.
- Ability to work effectively in a fast-paced environment.
- Strong leadership and communication skills.
- High school diploma or equivalent (minimum).
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