Restaurant Operations Manager

hace 2 semanas


San José, San José, Costa Rica Marriott Worldwide A tiempo completo

Join our team as a Restaurant Operations Manager and take on the challenge of leading our kitchen operations to deliver exceptional food and beverage experiences.

About the Role:

This is an exciting opportunity for a highly organized and results-driven individual who is passionate about delivering outstanding customer service and driving business growth. You will have a strong background in culinary arts and possess excellent leadership, communication, and problem-solving skills.

Key Responsibilities:

- Lead the kitchen team to deliver high-quality dishes and exceptional customer service

- Manage inventory, labor costs, and supplies to ensure efficient operation

- Collaborate with other departments to provide seamless service and exceed guest expectations

- Develop and implement strategies to drive business growth and improve operational efficiency

Requirements:

- 4 years of experience in a similar role or equivalent combination of education and experience

- High school diploma or GED; or 2-year degree from an accredited university in Culinary Arts or related field

- Proven track record of success in a fast-paced, dynamic environment

- Excellent leadership, communication, and problem-solving skills

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