Mediterranean Kitchen Manager

About D.C. Global Talent Inc.We are a leading hospitality company that values exceptional cuisine and customer service. As a respected member of our culinary team, you will have the opportunity to showcase your skills in a dynamic and fast-paced environment.Job DescriptionThe Sous Chef will be responsible for overseeing the day-to-day operations of our...

D.C. Global Talent Inc.: A World-Class Dining ExperienceWe are seeking an experienced Sous Chef to join our team at our Mediterranean-themed restaurant. As a member of our culinary team, you will have the opportunity to create memorable dining experiences for our guests.Job DescriptionThe successful candidate will be responsible for overseeing the day-to-day...

We are looking for a Sous chef to work in Costa RicaAs the Sous Chef at the restaurant, you will be an integral part of our culinary team.Reporting directly to the Head Chef, this role involves overseeing a team and managing a Mediterranean-themed restaurant operating from 11 am to 10 pm, serving breakfast, lunch, and dinner.The restaurant accommodates 100...

Job SummaryCourtyard by Marriott is seeking an experienced Executive Kitchen Manager to lead our culinary team at Courtyard San Jose Escazu. In this role, you will be responsible for overseeing the entire food and beverage operation, including menu planning, inventory management, and staff supervision.About the RoleThis is a dynamic and challenging position...

**Job Summary**We are seeking a highly skilled and experienced Culinary Service Supervisor to join our team at Courtyard by Marriott.The successful candidate will be responsible for overseeing the daily operations of the kitchen, ensuring that food is prepared to the highest standards and presented in an attractive manner.Key Responsibilities:Schedule and...

**Job Number** 22123365**Job Category** Food and Beverage & Culinary**Location** Courtyard San Jose Escazu, Calle Marginal Norte Plaza Itskatzu, San Jose, Costa Rica, Costa Rica VIEW ON MAP**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Supervise and coordinate activities of cooks and workers.Determine how...

Main ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure, and mix ingredients.Operate ovens, stoves, grills, microwaves, and fryers.Test foods to determine if they have been cooked sufficiently.Monitor food quality while preparing food.The successful...

**Additional Information** SUPERVISOR DE COCINA**Job Number** 23111381**Job Category** Food and Beverage & Culinary**Location** Courtyard San Jose Escazu, Calle Marginal Norte Plaza Itskatzu, San Jose, Costa Rica, Costa Rica**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Supervise and coordinate activities of...

**Job Overview:**The Culinary Operations Manager at Marriott Worldwide oversees the daily kitchen utility operations, ensuring seamless service delivery to our esteemed guests. Reporting directly to the Food and Beverage Director, this role requires exceptional leadership skills to manage a team of kitchen employees, supervise utilities staff, and maintain...

About the Role:We are seeking an experienced Food Service Executive Manager to join our team at D.C. Global Talent Inc. As a key member of our kitchen management team, you will be responsible for developing and implementing strategies to drive menu innovation, improve kitchen efficiency, and enhance customer satisfaction.Main Responsibilities:Menu...

About the PositionWe are seeking a highly experienced Food Service Operations Manager to join our team at Marriott International, Inc. In this role, you will be responsible for overseeing the day-to-day operations of the kitchen, including supervising staff, managing inventory, and maintaining high standards of quality and safety.You will work closely with...

Join our team as a Restaurant Operations Manager and take on the challenge of leading our kitchen operations to deliver exceptional food and beverage experiences.About the Role:This is an exciting opportunity for a highly organized and results-driven individual who is passionate about delivering outstanding customer service and driving business growth. You...

Job Summary">The Bakery and Pastry Operations Manager at Marriott Worldwide will oversee the preparation and cooking of a variety of breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.About You">We are seeking an experienced pastry chef who can manage a team of pastry chefs and coordinators, and...

**Restaurant Overview:** At D.C. Global Talent Inc., we strive to provide a unique and enjoyable dining experience that showcases our passion for Asian fusion cuisine.Salary and Benefits: USD 3000 gross salary plus housing plus other bonusJob Description:The successful candidate will be responsible for leading our culinary team in creating an exceptional...

About the RoleWe are seeking a skilled Culinary Team Supervisor to join our team at Marriott International, Inc. In this role, you will be responsible for supervising and coordinating activities of cooks and workers, ensuring proper portioning, arrangement, and food garnish.You will work closely with Food & Beverage service staff to inform them of menu...

Culinary Role Summary">This Bakery Production Manager role involves overseeing all aspects of the bakery operation, ensuring high-quality products are produced in a safe and efficient manner. You will lead a team of skilled bakers, providing guidance on preparation and cooking techniques, managing inventory, and maintaining cleanliness and organization...

Job SummaryWe are seeking a skilled Food Production Supervisor to join our team at Marriott Worldwide. As a key member of our culinary operations, you will oversee the preparation and presentation of food items in our restaurants and bars.About the RoleIn this role, you will be responsible for supervising cooks and kitchen staff, ensuring that food is...

**Job Number** 22153162**Job Category** Food and Beverage & Culinary**Location** Solaz a Luxury Collection Resort Los Cabos, KM 18.5 Carretera Transpeninsular CSL-SJC Access B, San Jose del Cabo, Baja California Sur, Mexico VIEW ON MAP**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Supervise and coordinate...

Job SummaryThis role is responsible for the preparation and presentation of baked goods in our hotel's bakery. The ideal candidate will have a strong background in pastry production and be able to lead a team to deliver high-quality products.ResponsibilitiesPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating...

**Job Number** 22143989**Job Category** Food and Beverage & Culinary**Location** Costa Rica Marriott Hotel Hacienda Belen, P. O.Box 502-4005, San Jose, Costa Rica, Costa Rica**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Supervise and coordinate activities of cooks and workers.Determine how food should be...