Culinary Professional
hace 3 semanas
We are seeking a talented Culinary Professional to join our team at Marriott International, Inc. in Costa Rica. As a member of our culinary team, you will be responsible for preparing special meals, regulating the temperature of ovens and grills, and maintaining food logs.
Key Responsibilities:
- Pull food from freezer storage to thaw in the refrigerator
- Ensure proper portion, arrangement, and food garnish
- Maintain food logs and monitor the quality and quantity of food prepared
Requirements:
- At least 3 years of related work experience
- Technical, Trade, or Vocational School Degree
- No supervisory experience required
Working at Marriott International, Inc. means being part of a company that is committed to excellence and innovation. Our hotels offer a unique work environment where you can pursue your passions and develop your skills. We strive to provide exceptional service to our guests while creating unforgettable experiences for our associates.
The salary for this position is estimated to be around $40,000 per year, based on the cost of living in Costa Rica and the level of experience required.
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