Executive Chef

hace 4 días


San José, San José, Costa Rica Marriott International, Inc A tiempo completo

**Job Overview**

We are seeking a highly skilled Executive Chef to join our culinary team at Residence Inn San Jose Escazu. As an Executive Chef, you will be responsible for preparing and cooking food according to recipes, quality standards, presentation standards, and food preparation checklist.

**Responsibilities**

  • Prepare special meals or substitute items
  • Regulate temperature of ovens, broilers, grills, and roasters
  • Pull food from freezer storage to thaw in the refrigerator
  • Ensure proper portion, arrangement, and food garnish
  • Maintain food logs
  • Monitor the quality and quantity of food that is prepared

**Requirements**

  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
  • Serve as a role model and follow all company and safety and security policies and procedures
  • Ensure uniform and personal appearance are clean and professional
  • Maintain confidentiality of proprietary information
  • Protect company assets

**Benefits**

We offer competitive salary around $45,000 per year, based on experience and qualifications, and excellent benefits package including medical, dental and vision insurance, 401(k) matching, paid time off, and more. If you're passionate about delivering exceptional guest experiences and have a talent for culinary arts, we encourage you to apply.


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