Temporary Kitchen Staff

**Job Description**The Kitchen Operations Associate will assist in the daily operations of the kitchen, including food preparation, inventory management, and staff support.Key Responsibilities:Assist in food preparation and presentation according to quality standards and presentation guidelines.Support kitchen staff on food preparation techniques and safety...

About the JobWe are seeking an experienced Kitchen Operations Manager to join our team at Solaz a Luxury Collection Resort Los Cabos. As a key member of our culinary team, you will be responsible for supervising and coordinating activities of cooks and kitchen staff.Key ResponsibilitiesDetermine how food should be presented and create decorative food...

Job OverviewCourtyard by Marriott is a global hospitality leader with over 330 managed locations in more than 20 countries. We offer a refreshing environment that helps guests stay connected and balanced.Key ResponsibilitiesSupervise and coordinate the activities of cooks and kitchen staff.Determine how food should be presented and create decorative...

**Responsibilities:**We are seeking a seasoned professional to lead our culinary team in delivering exceptional guest experiences. Key responsibilities include:Managing day-to-day kitchen operations, including inventory control, ordering supplies, and maintaining equipmentSupervising kitchen staff, including dishwashers, kitchen helpers, and other support...

Job DescriptionThe Executive Chef will be responsible for overseeing all aspects of kitchen operations, driving culinary innovation, and ensuring exceptional guest experiences.Key AccountabilitiesCulinary Excellence: Develop and implement innovative menus that meet the highest culinary standards.Kitchen Efficiency: Optimize kitchen operations to ensure...

Job SummaryWe are seeking a skilled Kitchen Operations Manager to supervise and coordinate the activities of our culinary team. This is a full-time position that requires a strong understanding of kitchen operations, leadership skills, and a passion for delivering exceptional dining experiences.Key Responsibilities:Supervise and coordinate the activities of...

About Us:The Ritz-Carlton is an award-winning luxury hotel chain with over 100 properties worldwide.We pride ourselves on delivering rare and special luxury service to our guests.Job Description:Assist in preparing and cooking meals according to recipes and quality standards.Ensure proper portion control and arrangement of food dishes.Communicate effectively...

**Additional Information** SUPERVISOR DE COCINA**Job Number** 23111381**Job Category** Food and Beverage & Culinary**Location** Courtyard San Jose Escazu, Calle Marginal Norte Plaza Itskatzu, San Jose, Costa Rica, Costa Rica**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Supervise and coordinate activities of...

**Key Responsibilities**:- **Menu Development**:Create, test, and implement innovative menus that reflect current culinary trends and cater to the diverse tastes of our clientele.- **Kitchen Management**:Oversee all kitchen operations, including food preparation, cooking, and presentation, ensuring compliance with health and safety regulations.- **Staff...

Job SummaryCourtyard by Marriott is seeking a skilled Culinary Associate to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking food according to recipes and quality standards.About the RoleThis is a temporary full-time position working in our hotel's kitchen. You will work closely with our culinary team to...

**Job Summary**The Cafeteria Assistant Manager will be responsible for the daily operations of the kitchen, including food preparation, inventory management, and staff supervision.Key Responsibilities:Manage food preparation and presentation according to quality standards and presentation guidelines.Supervise and train kitchen staff on food preparation...

About the RoleWe are seeking an experienced Executive Culinary Officer to lead our culinary team at D.C. Global Talent Inc. As a key member of our team, you will be responsible for driving culinary innovation, managing kitchen staff, and ensuring exceptional customer experiences.Key ResponsibilitiesMenu Development: Create and implement innovative menus that...

Kitchen ManagementIn this key leadership role, you will oversee the day-to-day operations of the kitchen, ensuring seamless execution of food preparation and presentation. Your responsibilities will include:Managing kitchen staff and coordinating their activities to achieve excellent customer service and culinary standards.Maintaining accurate records of...

**Job Summary**We are seeking a talented Culinary Lead to join our team at Marriott International. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.Key Responsibilities:Prepare and cook food according to recipes, quality standards, and presentation guidelines.Maintain a...

About the RoleThe Hospitality Expert - Food and Beverage is a key member of our front-of-house team, working closely with guests, servers, and kitchen staff to ensure seamless service delivery. This involves managing table settings, communicating with the kitchen, interacting with guests, and maintaining a clean and organized work area.

About the RoleWe are seeking an experienced Food Service Supervisor to join our team at Courtyard by Marriott. In this role, you will oversee the preparation and presentation of food and beverages, ensuring high-quality standards are met.Key AccountabilitiesCoordinate kitchen operations to ensure efficient food preparation and presentation.Lead a team of...

**Job Overview:**The Culinary Operations Manager at Marriott Worldwide oversees the daily kitchen utility operations, ensuring seamless service delivery to our esteemed guests. Reporting directly to the Food and Beverage Director, this role requires exceptional leadership skills to manage a team of kitchen employees, supervise utilities staff, and maintain...

**Job Summary**The Dining Experience Coordinator is responsible for ensuring that all aspects of room service operations run smoothly and efficiently. This includes taking orders, communicating with kitchen staff, and resolving any issues that may arise.**Responsibilities**Taking room service orders and answering guest inquiriesCoordinating with kitchen...

Job OverviewD.C. Global Talent Inc. seeks a seasoned Executive Culinary Officer to lead our kitchen operations. As a key member of our team, you will be responsible for driving culinary innovation, managing kitchen staff, and ensuring exceptional customer experiences.ResponsibilitiesCulinary Strategy: Develop and implement creative menus that reflect current...

About the RoleThis is an exciting opportunity to work in a dynamic and fast-paced kitchen environment where no two days are ever the same. You will be working closely with our head chef and other culinary staff to prepare delicious meals for our guests.Your main responsibilities will include preparing and cooking food to order, ensuring that all dishes meet...