Food and Beverage Team Lead
hace 1 mes
We are seeking an experienced Food and Beverage Team Lead to join our culinary operations team at Marriott International. This is a supervisory role that requires strong leadership skills, attention to detail, and excellent communication abilities.
Responsibilities- Maintain cleanliness of kitchen equipment and tools.
- Support banquet and buffet operations by transporting and ensuring adequate stock levels.
- Returns cleaned items to designated storage locations.
- Aid management in hiring, training, and evaluating employees.
- Adhere to company policies and procedures.
To be successful in this role, you will need:
- A high school diploma or equivalent.
- No less than two years of related work experience.
- One year of supervisory experience.
We offer a competitive salary for this position, estimated to be between $45,000-$60,000 annually, based on location and experience. As a member of the Marriott International team, you will enjoy a range of benefits, including health insurance, retirement plans, and opportunities for career advancement.
About UsMarriott International is an equal opportunity employer, committed to creating a diverse and inclusive workplace culture. We believe in hiring talented individuals from diverse backgrounds and sustaining an environment where everyone can thrive and grow. Our people-first approach ensures that we provide exceptional service to our guests while fostering a positive work environment for our team members.
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