Head Chef

hace 2 días

San José, San José, Costa Rica Marriott International, Inc A tiempo completo

**Job Summary:**

We are seeking a highly skilled and experienced Head Chef to join our team at Marriott International, Inc.

**About the Job:

  • Lead a team of chefs in preparing and cooking meals to the highest standards.
  • Develop and implement menus that showcase local flavors and ingredients.
  • Maintain high standards of food quality, safety, and presentation.

**Key Responsibilities:

• Prepare special meals or substitute items according to guest preferences.
• Regulate temperature of ovens, broilers, grills, and roasters to ensure perfect dishes.
• Pull food from freezer storage to thaw in the refrigerator for efficient meal preparation.
• Ensure proper portion, arrangement, and food garnish to impress guests.
• Maintain accurate food logs to track inventory and sales data.
• Monitor the quality and quantity of food prepared to meet guest expectations.

**Requirements:

• At least 5 years of experience as a chef in a high-volume kitchen environment.
• Proven ability to lead and motivate a team of chefs to achieve exceptional results.
• Excellent culinary skills and knowledge of local flavors and ingredients.
• Strong attention to detail and commitment to maintaining high standards of food quality and safety.

**Salary Range:** $45,000 - $60,000 per year based on experience and qualifications.

**Benefits:** Comprehensive benefits package including health insurance, retirement plan, and paid time off. We also offer opportunities for professional development and career advancement within the company.

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