Senior Pastry Baker
hace 1 semana
Responsibilities:
- Prepare and cook food according to recipes, ensuring high-quality presentation and taste.
- Maintain kitchen logs for food safety program compliance and report any issues to management.
- Assist in maintaining a clean and organized kitchen environment, adhering to health and safety regulations.
- Safely use and maintain baking equipment, reporting any damage or malfunction to management.
- Follow company policies and procedures, including those related to food safety and personal hygiene.
Requirements: To succeed in this role, you must have excellent pastry-making skills and attention to detail. You should be able to work well under pressure and meet deadlines while maintaining a high level of quality. Additionally, you must be comfortable standing, sitting, or walking for extended periods and lifting objects weighing up to 25 pounds.
We offer a competitive salary of approximately $40,000 - $50,000 per year, depending on experience. Our benefits package includes medical, dental, and vision insurance, as well as a generous paid time off policy. We are an equal opportunity employer and welcome applications from diverse candidates.
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