Executive Pastry Chef

About the RoleWe are seeking an experienced and talented Senior Pastry Executive to join our culinary team at Marriott International, Inc. The successful candidate will be responsible for leading the pastry team in preparing high-quality pastries and desserts while maintaining exceptional customer service standards.Key Responsibilities:Supervise and manage...

**Job Number** 23048903**Job Category** Food and Beverage & Culinary**Location** Costa Rica Marriott Hotel Hacienda Belen, 700 meters west from Bridgestone/Firestone, Heredia, Costa Rica, Costa Rica**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Management**JOB SUMMARY**Exhibits creative baking and decorating talents by...

**Job Overview**Welcome to Marriott International, a world leader in hospitality. We are committed to delivering exceptional experiences for our guests and creating opportunities for our associates.About the Role:We are seeking an Executive Chef Assistant to join our team at Marriott Hotels.The successful candidate will be responsible for preparing...

Job Overview:We are seeking a skilled and experienced Executive Chef to lead our culinary team at Marriott International, Inc.About the Role:The successful candidate will be responsible for overseeing the preparation and presentation of high-quality meals, ensuring excellent customer satisfaction, and maintaining a clean and safe kitchen environment.Key...

About UsAt Marriott International, we are a hospitality company that operates a portfolio of brands.OverviewWe believe in the art of thoughtful design and the beauty of genuine service.Job SummaryThis is an exciting opportunity to join our team as an Executive Chef Supervisor where you will be responsible for ensuring that our culinary team delivers...

**Job Overview**We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Marriott International, Inc.This role will provide an opportunity to work in a dynamic environment where you will be responsible for supervising kitchen staff, ensuring the quality of food items, and maintaining kitchen logs for food safety...

Company Overview: Marriott International, Inc is a global hospitality leader committed to delivering exceptional guest experiences.About Us: As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details.Description: We are seeking a skilled Pastry Artisan Leader to join our team....

**About JW Marriott**JW Marriott is part of Marriott International's luxury portfolio and consists of over 100 beautiful properties in gateway cities and distinctive resort locations worldwide.As a Culinary Specialist at JW Marriott, you will be part of a global team that values exceptional service, attention to detail, and commitment to excellence.**Key...

**Resumen del Empleo**Trabajamos en la Costa Rica Marriott Hotel Hacienda Belén para ofrecer una experiencia inolvidable a nuestros huéspedes. Buscamos un Cocinero Ii-Pastry que se encargue de preparar y cocinar comida de acuerdo con las recetas, los estándares de calidad y de presentación.Entre tus responsabilidades:Preparar ingredientes para cocinar,...

**Job Number** 23057780**Job Category** Food and Beverage & Culinary**Location** Costa Rica Marriott Hotel Hacienda Belen, 700 meters west from Bridgestone/Firestone, Heredia, Costa Rica, Costa Rica**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Supervise and coordinate activities of cooks and...

Company OverviewMarriott International, Inc is a hospitality company with a portfolio of luxury brands including JW Marriott and Marriott Hotels.We are committed to non-discrimination on any protected basis and believe in hiring a diverse workforce.

About the Role">At Marriott International, Inc., we are seeking a skilled Food and Beverage Attendant to join our team at the Costa Rica Marriott Hotel Hacienda Belen. As a Food and Beverage Attendant, you will play a vital role in ensuring that our guests receive exceptional service while enjoying their dining experience.">Key Responsibilities:">Prepare...

Job TitleWe are seeking an experienced culinary professional to join our team at the Marriott International Hotel in Costa Rica. As an Executive Culinary Specialist, you will play a key role in preparing and presenting high-quality meals that meet the expectations of our discerning guests.Duties and Responsibilities Possess advanced knowledge of food...

**Job Overview:**We are seeking a highly skilled and experienced Culinary Supervisor to join our team at Marriott International, Inc.The ideal candidate will possess excellent leadership skills, be able to manage multiple tasks, and ensure seamless food service operations.Responsibilities:Supervise and coordinate the activities of cooks and kitchen...

**Job Number** 23010497**Job Category** Finance & Accounting**Location** Costa Rica Marriott Hotel Hacienda Belen, 700 meters west from Bridgestone/Firestone, Heredia, Costa Rica, Costa Rica**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Management**JOB SUMMARY**Responsible for following established procedures in ordering,...

A Data Analyst in our Automation team is responsible for using their knowledge of data processing software and business development strategies to bring data, information and experience allowing to make decisions with managers, sponsors, and different groups.Decisions related to maintain and develop systems especially related to the administration...

Job SummaryAt Marriott International, Inc., we are seeking a highly skilled Procurement Manager I to join our team.Develop and implement effective procurement strategies to support business objectives.Manage relationships with suppliers to ensure timely delivery of goods and services.Conduct market research to identify new suppliers and opportunities for...

**Job Overview**We are seeking a skilled Executive Pastry Chef to join our culinary team at Solaz, a Luxury Collection Resort in Los Cabos, Mexico.**Key Responsibilities:**Prepare and cook high-quality pastries and breads according to recipes and quality standards.Manage kitchen inventory and supplies to ensure efficient food preparation.Maintain accurate...

**Job Title: Executive Pastry Chef****Responsibilities**:- **Leadership and Management**:- Lead, inspire, and manage the pastry team, fostering a collaborative and creative work environment.- Conduct regular team meetings to discuss goals, challenges, and new ideas.- Provide training and mentorship to pastry staff members, promoting skill development and...

Job OverviewWe are seeking an exceptional Pastry Culinary Team Lead to join our team at Marriott Worldwide.About the RoleThis is a full-time position responsible for leading the pastry culinary team in preparing high-quality pastries for all areas of the hotel.Key ResponsibilitiesLead the development and training of team members to improve results while...

**Job Number** 22138857**Job Category** Food and Beverage & Culinary**Location** Solaz a Luxury Collection Resort Los Cabos, KM 18.5 Carretera Transpeninsular CSL-SJC Access B, San Jose del Cabo, Baja California Sur, Mexico VIEW ON MAP**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Management**JOB SUMMARY**Exhibits creative...

Job Title: Executive ChefLocation: Solaz a Luxury Collection Resort Los Cabos, KM 18.5 Carretera Transpeninsular CSL-SJC Access B, San Jose del Cabo, Baja California Sur, MexicoJob Summary:The Executive Chef will oversee the culinary operations of the restaurant, driving quality and consistency through menus, food presentation, and staff training.Candidate...

**OUR COMPANYOur mission is to be the best-loved manager of one-of-a-kind luxury properties and experiences.Auberge is a family of intimate, one-of-kind hotels and resorts that define an approachable style of luxury in both product and service that resonates with the curious modern traveller.Passionately local, experience-led, romantic, and stylish, these...

**Job Overview**We are seeking a highly skilled and motivated culinary professional to join our team as an Executive Chef at AC Hotel San Jose Escazu.As an integral part of our food preparation team, the successful candidate will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They will also wash and...

**Key Responsibilities**:- **Menu Development**:Create, test, and implement innovative menus that reflect current culinary trends and cater to the diverse tastes of our clientele.- **Kitchen Management**:Oversee all kitchen operations, including food preparation, cooking, and presentation, ensuring compliance with health and safety regulations.- **Staff...

About the RoleWe are seeking a highly motivated and organized Executive Chef-Restaurant to join our team at Marriott Worldwide. In this role, you will be responsible for creating a prominent image for the restaurant and driving business through significant marketing and public relations activities.Key ResponsibilitiesOversee the restaurant marketing plan in...

About the RoleWe are seeking a highly skilled and dedicated Executive Chef Assistant to join our team at AC Hotels. As an integral part of our culinary team, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

**About the Role**Courtyard by Marriott is looking for an Executive Chef Assistant to join our team. As a key member of our culinary department, you will be responsible for preparing and cooking food according to recipes and quality standards.**Responsibilities:**Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel...

Job OverviewWe are seeking a skilled and experienced Cook-Lead to join our team at Marriott International, Inc. As a key member of our culinary staff, you will be responsible for preparing special meals, regulating oven temperatures, and ensuring the quality of food items.The ideal candidate will have excellent communication skills, attention to detail, and...

**Job Number** 22190528 **Job Category** Food and Beverage & Culinary **Location** Solaz a Luxury Collection Resort Los Cabos, KM 18.5 Carretera Transpeninsular CSL-SJC Access B, San Jose del Cabo, Baja California Sur, Mexico VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare breads and...

**Job Number** 22140597**Job Category** Food and Beverage & Culinary**Location** Zadun a Ritz-Carlton Reserve, Boulevard Mar de Cortez, San Jose del Cabo, Baja California Sur, Mexico VIEW ON MAP**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Prepare breads and pastries, including preparing doughs and fillings,...

**Job Number** 22190528**Job Category** Food and Beverage & Culinary**Location** Solaz a Luxury Collection Resort Los Cabos, KM 18.5 Carretera Transpeninsular CSL-SJC Access B, San Jose del Cabo, Baja California Sur, Mexico VIEW ON MAP**Schedule** Full-Time**Located Remotely?** N**Relocation?** N**Position Type** Non-Management***Prepare breads and pastries,...

Job OverviewWe are seeking a talented Kitchen Service Manager to join our team at Marriott International, Inc. As a key member of our culinary staff, you will be responsible for supervising and coordinating the activities of our cooks and kitchen workers.About the RoleThe ideal candidate will have a strong passion for delivering exceptional food service and...

**Qualifications**: **Minimum Qualifications**: - Bachelor's Degree in Computer Science, Information Technology, Engineering, or a related field. We will consider equivalent experience in lieu of a degree on a case by case basis. - Programming/Scripting Languages: Proficiency in at least one scripting language (e.g., Python, Perl, Bash, Ruby). - Version...

Job Summary: The registered dietitian is responsible for providing a seamless experience between food and fitness. Working with the culinary team, this person will support and activate the strategic nutrition vision, a food philosophy, and integration plan to operationalize nutrition to create an intentional food experience for the entire organization. This...