Executive Culinary Specialist
hace 1 semana
Culinary Excellence
We take great pride in our culinary offerings, using only the freshest ingredients and creative techniques to delight our guests' taste buds. Our chefs are passionate about their craft, continually pushing the boundaries of flavor and presentation.
Your Role
As a Culinary Operations Manager, you will be instrumental in driving our culinary vision forward. You will lead a team of talented cooks and assistants, inspiring them to deliver exceptional results and exceed guest expectations.
Key Responsibilities
- Oversee daily kitchen operations, ensuring efficient service and high-quality products.
- Develop and maintain menus that showcase our culinary expertise and creativity.
- Collaborate with suppliers to source premium ingredients and innovative equipment.
- Maintain a clean and safe working environment, adhering to industry standards and regulations.
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