Culinary Team Member
hace 3 días
**Job Overview**
The Ritz-Carlton Ladies and Gentlemen are committed to creating experiences so exceptional that long after a guest stays with us, the experience stays with them.
We invite you to explore The Ritz-Carlton.
Responsibilities:
- Prepare special meals or substitute items as per menu requirements.
- Regulate temperature of ovens, broilers, grills, and roasters to ensure optimal cooking conditions.
- Pull food from freezer storage to thaw in the refrigerator for subsequent use.
- Maintain accurate food logs to track inventory and preparation.
- Monitor the quality and quantity of food prepared to meet high standards.
- Communicate assistance needs during busy periods to ensure seamless service.
- Inform Chef of excess food items for use in daily specials.
- Ensure uniform and personal appearance are clean and professional at all times.
Requirements:
- Culinary expertise and knowledge of food preparation techniques.
- Ability to work effectively in a fast-paced environment.
- Excellent communication and teamwork skills.
- Commitment to providing exceptional customer service.
- Ability to maintain confidentiality of proprietary information.
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