Culinary Specialist

hace 4 días


Alajuela, Alajuela, Costa Rica Marriott International, Inc A tiempo completo
Key Responsibilities

As a Food Preparation Professional, your primary responsibilities will include preparing special meals, regulating the temperature of ovens and broilers, and monitoring the quality and quantity of food prepared.

In addition, you will be required to communicate effectively with colleagues and management to ensure seamless service delivery.


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